It’s a new month today and it’s also a holiday!!! Our suggestion? Relax with some movies while munching on some healthy delicious drumsticks.
Recipe for Honey Spicy Drumsticks
Prep time: 45mins
Cook time: 45mins
8 chicken Drumsticks
½ medium size Onion
Fresh Ginger (tiny piece)
1teaspoon Dry pepper (or 3 small bells of red pepper)
½ handful fresh Parsley
2 tablespoon Honey
2 Chicken seasoning cubes
Salt to taste
1 cooking spoon vegetable oil
Method
- Rinse the drumsticks and put in a sieve allowing the water to drain for about 5 mins and then put in a zip lock bag.
- Blend the parsley, onion, pepper, oil and ginger into a smooth paste.
- Crush in the seasoning cubes, add salt and blended ingredients into the chicken. Close the zip lock bag.
- Rub the bag from the outside to make sure that the ingredients get into all parts of the chicken.
- Add two tablespoons of BroGeorge Honey into the chicken. Rub in well and close the bag again. Allow to stand for 30-45 minutes.
- Heat the oven (at moderate heat) 10 minutes before the chicken is ready for roasting.
- Empty the chicken from the bag into a baking tray and bake for 45 minutes or until cooked and brown. You have to turn the drumstick a couple of times whilst baking to achieve even cooking.
- Serve warm.




